恭喜3位優秀的烘焙科學長
22期林國棟
37期蘇俊豔
40期蘇偉健
參與在馬來西亞舉行的全球廚師聯盟的培訓課程

Congratulations to the three outstanding baking science directors
22nd issue Lam Kwok Tung
37th issue Su Junyan
40th issue of Su Weijian
Participated in the Global Chef Alliance training course in Malaysia